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  <title>Pembenihan 6 Ikan Konsumsi di Pekarangan</title>
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 <name type="Personal Name" authority="">
  <namePart>Deni Deeje</namePart>
  <role>
   <roleTerm type="text">Primary Author</roleTerm>
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 <name type="Personal Name" authority="">
  <namePart>B. Prasetya W.</namePart>
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  <place>
   <placeTerm type="text">Jakarta</placeTerm>
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  <publisher>Penebar Swadaya</publisher>
  <dateIssued>2017</dateIssued>
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  <languageTerm type="text">Indonesia</languageTerm>
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 <note>Buku ini menyajikan langkah-langkah pembenihan ikan lele, belut, gurami, patin, bawal, dan lobster air tawar di pekarangan. Semua didasarkan pada pengalaman para praktisi di lapangan. Disini akan menggambarkan dengan rinci bagaimana memulai, melakukan kegiatan usaha, menganalisis keuntungan hingga mengantisipasi risiko dalam melakukan kegiatan usaha di lahan sempit, pekarangan, atau teras.</note>
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 <subject authority="">
  <topic>Patin</topic>
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 <subject authority="">
  <topic>Belut</topic>
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 <subject authority="">
  <topic>Pembenihan Ikan Konsumsi di Pekarangan</topic>
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 <subject authority="">
  <topic>Jenis Usaha Pembenihan</topic>
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 <subject authority="">
  <topic>Wadah Budi Daya Ikan Konsumsi</topic>
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 <subject authority="">
  <topic>Metode Pemijahan Ikan</topic>
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 <subject authority="">
  <topic>Penyakit pada benih ikan</topic>
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 <subject authority="">
  <topic>Pengangkutan Benih</topic>
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 <subject authority="">
  <topic>Lobster Air Tawar</topic>
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  <topic>Gurami</topic>
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 <subject authority="">
  <topic>Bawal</topic>
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 <subject authority="">
  <topic>Lele</topic>
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 <classification>639.31 DEN p</classification>
 <identifier type="isbn">9789790027404</identifier>
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  <physicalLocation>PERPUSTAKAAN POLITEKNIK KP JEMBRANA Politeknik Kelautan dan Perikanan Jembrana</physicalLocation>
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